Chlorothalonil 72%SC
Publish time 2021-03-09 12:14
ACTIVE CONSTITUENT: 720 g/L CHLOROTHALONIL
For control of fungus diseases on Almonds, Bananas, Cucurbits, Grapes, Ornamentals, Peanuts, Stone Fruit, Tobacco & Vegetables as specified in the Directions for Use table.
Crop | Disease | Rate |
Almonds | Shot-hole (Stigmina carpophila) Stone fruit rust (Tranzschelia discolor) | 160mL/100L |
Broad Beans, Faba Beans | Chocolate spot (Botrytis fabae) Rust (Uromyces viciae-fabae) | 1.4-2.3 L/ha |
Peanuts | Early leaf spot | 1.1-1.8 L/ha |
Tobacco | Tobacco leaf spot | 220 mL/ 100 L |
